Sunday, 27 March 2011

algeria food

Mint tea

好型既台布 雖然洗好煩

個天花板

  
D碟
成件事未食野個theme已經好出

hummus and fried squid
 hummus 係mashed chickpeas 幾好食, 又係點包食

以下3個都係tajin (上圖), 有雞有羊有魚,個羊好正, slow cooked in the oven for six hours after marinated, that's what we have been told
佢D汁好正, well balanced, 好多生果, 點包又係好好食, 未食過咁既味 



finish with Arabic coffee

食左咁多野1人都係廿鎊 100個好飽

個環境同decoration 十分咁緊要, 特別係有地方特式既菜

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